Dinner Trains

Seaboard Airline Sunland Special

Aboard this dinner train food service comes from the Seaboard Dining Car manuals. Here is your chance to relive a bygone era of service. This fundraising excursion for Seaboard 6400 is now available for booking through the Georgia Coastal Railway website. The Sunland Special is scheduled to depart May 8th at 6:00 P.M. from St. Marys Georgia There are three tiers of ticketing so a price for everyone. Our on board service crew will also have several former original auto-train hosts and hostess as your on board service crew. The food service from the Seaboard Dining Car manuals. Bring the entire family. Here is your chance to relive a bygone era of service. The menu selection is as follows for first class passengers: Entrees: (choose one) Grilled Pompano Havanaise 1/2 Spring Chicken and Cream Gravy Spareribs and Kraut Sides: Cream of Peanut Soup or Manhattan Clam Chowder Avocado and Orange Salad or Bon Ton Salad Au Gratin Potatoes. Collard Greens, Lima Beans Harvard Beets Orange Marmalade Pudding or Apple Cobbler Breads Corn fritters, Sally Lund Muffins, Bran Muffins Coach Passengers will have an option to purchase a hamburger or club sandwich served with potato chips before checking out of the reservation system.

Atlantic Coastline The Champion Special

Our Atlantic Coast Line Meal Service. Join us for a sampling of the best from the Dining Cars of the Atlantic Coast Line Railroad Entrees: (Choose One) Baked Pork Chop with Noodles Creole - $100 per person Chicken Creole with Steamed Rice - $100 per person Leg of Lamb with Hitching Post Mint Sauce - $125 per person Coast Line Steak Platter with Shoestring Potatoes and Red Cabbage Slaw - $125 per person Soup is Cream of Tomato. Sides: Soups Tomato Soup, Cream of Corn Coast Line Salad with Coast Line Dressing Carrots with Cream Sauce, Mixed Greens Peas, Mashed Potatoes

Southern Railway Train the Ponce de Leon Special

Enjoy The Southern Railway Dining Experience Entrees: (Choose One) Breaded Pork Chop - $100 per person Grilled Lamb Chop - $100 per person Fried Chicken with Cream Gravy - $100 per person Sides: split pea soup or tomato southern railway salad with french dressing new potatoes with parsley and butter black eyed peas okra and tomatoes turnip greens Corn Muffins, Bran Muffins or Biscuits Deep dish apple pie